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Uploaded: 2025-01-24T19:58:02.662Z
Description: Wall Oven Delivery What To Expect with Captions

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The Bosch Wall Oven Installs Flush and Features a QuietClose® Door. 12 specialized cooking modes in upper cavity - gourmet cooking made easy. Thermal cooking with bake, broil, roast and warm in lower cavity.

Bosch® 800 Series 30" Stainless Steel Electric Built In Double Oven

Touch Control With SteelTouch™ Buttons for Easier Operation of the Oven

12 Specialized Cooking Modes in Upper Cavity - Gourmet Cooking Made Easy

Custom Cooking Modes Upper Cavity: Pizza, Pie, Warm and Proof

Genuine European Convection in Upper and Thermal Cooking in the Lower Cavity

Thermal Cooking with Bake, Broil, Roast and Warm in Lower Cavity

Temperature Conversion for Convection Cooking

Meat Probe Takes Guesswork out of Cooking

Two Oven Lights in the Upper Cavity and One Light in the Lower Cavity to Better Monitor the Cooking Process

Timer with Cook Time and Delay Start Function

Extra Large Door Window for Easy Monitoring of Cooking Process

Star-K Certified. Temperature Range: 100° - 450° F

Recessed 8 Pass Broil Element for Increased Capacity and Safety

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Bosch® 800 Series 27" Stainless Steel Double Electric Wall Oven-3

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Bosch® 800 Series 27" Stainless Steel Double Electric Wall Oven-4

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Wall Oven Delivery What To Expect with Captions

1c0e599b-46c1-4adb-88fd-6034f813b926.mp4

Bosch 800 Series 27" Stainless Steel Double Electric Wall Oven with 8.2 cu. ft. total capacity, extra large window and two oven lights.

Bosch® 800 Series 27" Stainless Steel Double Electric Wall Oven

Touch control with SteelTouch™ buttons for easier operation of the oven

12 specialized cooking modes in upper cavity - gourmet cooking made easy

Custom cooking modes upper cavity: pizza, pie, warm and proof

Thermal cooking with bake, broil, roast and warm in lower cavity

Two oven lights in the upper cavity and two lights in the lower cavity to better monitor the cooking progress

Timer with cook time and delay start function

Extra large door window for easy monitoring of cooking process

Recessed 8 pass broil element for increased capacity and safety